7 DAYS Cake Bar Cocoa glaze 32gr

Ingredients:
Sponge cake base: wheat flour, sugar, eggs, glucose syrup, humectants (sorbitols, glycerol), cottonseed oil, emulsifiers (mono- and diglycerides of fatty acids, polyglycerol esters of fatty acids, sodium salts of fatty acids, soya lecithins), raising agents (disodium diphosphate, sodium hydrogen carbonate, ammonium hydrogen carbonate), ethyl alcohol, salt, vanillin, acidity regulator (citric acid), preservative (potassium sorbate 0.2%).
Chocolate-flavored glaze 22%: sugar, partially hydrogenated vegetable fat (palm kernel fat), low-fat milk powder, skimmed milk powder, lactose, emulsifier (soya lecithins), vanillin.
Cocoa filling 22%: palm fat, glucose syrup, invert sugar syrup, dextrose, low-fat cocoa powder 4%, ethyl alcohol, salt, preservative (potassium sorbate 0.2%).
Decoration: sugar, partially hydrogenated vegetable fat (palm kernel fat), skimmed milk powder, lactose, low-fat milk powder, emulsifier (soy lecithins), vanillin.